pinikpikan..

native chicken, etag (salted pork), ginger and sayote....these are the main stuff in bringing out a really authentic pinikpikan..a true-blue Igorot food..

umali kayo, mangan tako!!!

Fathers' Day food

my own version of garlic-rosemary micro-grilled chicken.....love the smell!! of course tastes yummy and juicy too!!

post Dad's day treat for my Babe...Ethan says "mommy can i help..please!!"..we did this together..he mixing while i poured ingredients...nice team work!!