from the beautiful mountains north of the Philippine islands, an Igorota shares food from her way of life...this is an Igorot food blog, what i cook and what i love to eat and the wonderful food one can find here in the Cordilleras...mangan tako!
pinikpikan..
native chicken, etag (salted pork), ginger and sayote....these are the main stuff in bringing out a really authentic pinikpikan..a true-blue Igorot food..
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