the fruit we are made famous for! yup, its strawberries.. one of the many reasons why living in the Cordilleras compare to nothing.. we enjoy the bounties of the earth! fresh produce all year round, organic vegetables and fruits, bounties from the sea are just an hour's drive away, cool weather and best of all, the warmth of the people!!
on a Sunday evening we went to the market to buy a kilo of these jewels which by the way cost us Php50, way cheaper than when tourists will be flocking to the city during the Holy Week, then prices can go as high as Php80-100.
my son Ethan loves strawberries, plain and simple dipped in salt. Washing them thoroughly and i mean thorough, is a must, if its gonna be eaten as it is, no cream or milk or cooked. It comes directly from the farm thus expect nothing else, roll up your sleeves and start cleaning..from removing the leaves to washing it in water several times.. What i do is wash them berries until the water comes clear of dust particles and murky color..then i make a vinegar and water solution, soak the berries for at least 5 minutes..then wash again. Serve together with your other favorite fruits..and the newspaper?..well, a Sunday in an Igorota's life will not be complete without the Baguio Midland Courier.. live and love!
